Tuesday, January 31, 2012

Swedish Fish, Stink Week Style

For Outdoor Dining Only
Everybody loves Swedish Fish, right?  Well, not when it's surstromming.  Surstromming is eaten in northern Sweden and, we'd imagine, nowhere else.  It's basically rotted fish in a can.  Most people eat it outdoors because it smells so bad and it's banned from airplanes because the cans can explode in a horror of yuck.  Definitely a candidate for official food of Stink Week.

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